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(Ebook) food borne disease handbook by Y.H. Hui, Sayed A. Sattar, K. D. Murrell, Wai-Kit Nip ISBN 9780824703387, 0824703383

SKU: EBN-1203098

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4.6

8 reviews

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Authors:Y.H. Hui, Sayed A. Sattar, K. D. Murrell, Wai-Kit Nip

Pages:531 pages.

Year:2001

Editon:2nd

Publisher:CRC Press

Language:english

File Size:44.74 MB

Format:pdf

ISBNS:9780824703387, 0824703383

Categories: Ebooks

Product desciption

(Ebook) food borne disease handbook by Y.H. Hui, Sayed A. Sattar, K. D. Murrell, Wai-Kit Nip ISBN 9780824703387, 0824703383

Science Technology System, West Sacramento, CA. Second of four volumes contains new chapters on the role of U.S. poison centers in viral exposures, detection of human enteric viruses in foods, environmental consideration in preventing foodborne spread of hepatitis A, seafood parasites, and more. Previous edition: c1994.

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