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(Ebook) Principles of Food, Beverage, and Labor Cost Controls by Paul R. Dittmer ISBN 0471397032

  • SKU: EBN-2123264
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Instant download (eBook) Principles of Food, Beverage, and Labor Cost Controls after payment.
Authors:Paul R. Dittmer
Pages:593 pages.
Year:2002
Editon:7
Publisher:Wiley
Language:english
File Size:1.88 MB
Format:pdf
ISBNS:0471397032
Categories: Ebooks

Product desciption

(Ebook) Principles of Food, Beverage, and Labor Cost Controls by Paul R. Dittmer ISBN 0471397032

New sections incorporate technology in controlling food and beverage costs. * New, expanded appendix details cost/volume/profit relationships. * Provides a full supplements package.
*Free conversion of into popular formats such as PDF, DOCX, DOC, AZW, EPUB, and MOBI after payment.

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