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(Ebook) Foodborne Disease Handbook, Volume 3: Plant Toxicants 2nd Edition by Y. H. Hui, Roy Smith, David G. Spoerke ISBN 082470343X

  • SKU: EBN-2222078
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Instant download (eBook) Foodborne Disease Handbook, Volume 3: Plant Toxicants 2nd Edition after payment.
Authors:Y. H. Hui, Roy Smith, David G. Spoerke
Pages:852 pages.
Year:2001
Editon:2nd
Publisher:CRC Press
Language:english
File Size:72.65 MB
Format:pdf
ISBNS:082470343X
Categories: Ebooks

Product desciption

(Ebook) Foodborne Disease Handbook, Volume 3: Plant Toxicants 2nd Edition by Y. H. Hui, Roy Smith, David G. Spoerke ISBN 082470343X

A study of foodborne disease, focusing on plant toxicants. This second edition contains new chapters on poison centre management of exposures to plant and mushroom toxins; medical management of plant poisoning; prevention and management of plant toxicants in livestock; Clavicepis; mushroom biology, epidemiology, poisoning and medical management; fungi in folk medicine; and more.
*Free conversion of into popular formats such as PDF, DOCX, DOC, AZW, EPUB, and MOBI after payment.

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