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(Ebook) Food Technology by Anita Tull ISBN 9780198328193, 0198328192

  • SKU: EBN-38464526
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4.3

13 reviews
Instant download (eBook) Food Technology after payment.
Authors:Anita Tull
Pages:1287 pages.
Year:2002
Editon:1
Publisher:Oxford University Press, USA
Language:english
File Size:10.54 MB
Format:pdf
ISBNS:9780198328193, 0198328192
Categories: Ebooks

Product desciption

(Ebook) Food Technology by Anita Tull ISBN 9780198328193, 0198328192

From the best-selling author of Food and Design and Technology: Food Technology to GCSE, this book is designed to support students in every aspect of Food Technology, focusing on the knowledge and skills required for project work. It gives guidance on and opportunities to practise researching,preparing, carrying out, and presenting food projects.o Each topic is self-contained on one or two double-page spreadso Information is presented in a clear and concise wayo Foundation and Higher level questions are given at the end of each topic to test knowledge and understandingo Ready-made topics for project work
*Free conversion of into popular formats such as PDF, DOCX, DOC, AZW, EPUB, and MOBI after payment.

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