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(Ebook) Cooking the Turkish Way by Kari Cornell, Nurcay Turkoglu ISBN 9780822541233, 0822541238

  • SKU: EBN-1213368
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Authors:Kari Cornell, Nurcay Turkoglu
Pages:72 pages.
Year:2004
Editon:2
Publisher:Lerner Publications
Language:english
File Size:6.17 MB
Format:pdf
ISBNS:9780822541233, 0822541238
Categories: Ebooks

Product desciption

(Ebook) Cooking the Turkish Way by Kari Cornell, Nurcay Turkoglu ISBN 9780822541233, 0822541238

An introduction to cooking in Turkey, featuring such recipes as spinach-filled Anatolian flat bread, lamb kebabs, and baklava. Also includes information on the history, geography, customs, and people of this partly European and partly Asian country.
*Free conversion of into popular formats such as PDF, DOCX, DOC, AZW, EPUB, and MOBI after payment.

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