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(Ebook) Cooking the Turkish Way 1st Edition by Kari Cornell, Nurcay Turkoglu ISBN 9780822541233 0822541238

  • SKU: EBN-1213368
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Authors:Kari Cornell, Nurcay Turkoglu
Pages:72 pages.
Year:2004
Editon:2
Publisher:Lerner Publications
Language:english
File Size:6.17 MB
Format:pdf
ISBNS:9780822541233, 0822541238
Categories: Ebooks

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(Ebook) Cooking the Turkish Way 1st Edition by Kari Cornell, Nurcay Turkoglu ISBN 9780822541233 0822541238

(Ebook) Cooking the Turkish Way 1st Edition by Kari Cornell, Nurcay Turkoglu - Ebook PDF Instant Download/Delivery: 9780822541233 ,0822541238
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Product details:

ISBN 10: 0822541238
ISBN 13: 9780822541233
Author: Kari Cornell, Nurcay Turkoglu

Bordering the Mediterranean, the Middle East, Europe, and Asia, Turkey draws on the cuisine traditions of each different area. The resulting combination of fruits, savory spices, meats, and vegetables is uniquely Turkish. Featuring ingredients such as lamb, pida, olives, and eggplant, Turkish dishes are rich and savory. With recipes for Gozleme, kebabs, baklava, and Lokum, sample the tastes of Turkey."

(Ebook) Cooking the Turkish Way 1st Edition Table of contents:

Introduction
The Land and Its People
Regional Cooking
Holidays and Festivals
Before You Begin
The Careful Cook
Cooking Terms
Special Ingredients
Healthy and Low-Fat Cooking Tips
A Turkish Table
A Turkish Menu
Appetizers
Meat Pizza/Lahmacun
Zucchini Fritters/Mücver
Spinach-Filled Anatolian Flat Bread/Ispanakli Gözleme
Soups and Side Dishes
Red Lentil Soup/Kirmizi Mercimek Çorbasi
Shredded Wheat Soup with Tomatoes/Domatesli Tel Íerhriye Çorbasi
Green Beans with Minced Meat/Etli Taze Fasulye
Main Dishes
Chicken with Rice, Tomatoes, Peppers, and Tarragon/Domatesli Pirinçli Piliç
Dumplings with Yogurt/Manti
Lamb Kebabs with Tomatoes, Peppers, and Onions/Íiß Kebap
Eggplant with Onion and Tomatoes/Ïmam Bayildi
Desserts
Burnt Rice Pudding/Sütlâç
Almond Cream/Keßkül
Turkish Delight/Lokum
Holiday and Festival Food
Flat Bread with Nigella Seeds/Pita
Noah’s Dessert/Aßure
Baked Meat and Cheese Pie/Tepsi Böre.i
Index

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Tags: Kari Cornell, Nurcay Turkoglu, Cooking, Turkish Way

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