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(Ebook) Tryptophan: Dietary Sources, Functions and Health Benefits : Dietary Sources, Functions and Health Benefits by Blake L. Whitley; Sarah H. Thornton ISBN 9781621005520, 1621005526

  • SKU: EBN-51369134
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Instant download (eBook) Tryptophan: Dietary Sources, Functions and Health Benefits : Dietary Sources, Functions and Health Benefits after payment.
Authors:Blake L. Whitley; Sarah H. Thornton
Pages:130 pages.
Year:2012
Editon:1
Publisher:Nova Science Publishers, Incorporated
Language:english
File Size:5.07 MB
Format:pdf
ISBNS:9781621005520, 1621005526
Categories: Ebooks

Product desciption

(Ebook) Tryptophan: Dietary Sources, Functions and Health Benefits : Dietary Sources, Functions and Health Benefits by Blake L. Whitley; Sarah H. Thornton ISBN 9781621005520, 1621005526

This book presents topical research in the study of the dietary sources, functions and health benefits related to tryptophan. Topics discussed include molecular imprinting for chiral separation of tryptophan; tryptophan ingestion improves the synthesis of serotonin and melatonin and may be related with delay of some conditions of aging; the role of tryptophan residues in antimicrobial activity and membrane interactions; the health benefits from tryptophan supplementation in humans and the metabolism of tryptophan and evaluation of tryptophan supplmentation on fish larval growth and frequency of skeletal deformities.
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