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(Ebook) Postharvest physiology and pathology of vegetables by Jerry A Bartz, Jeffrey K Brecht ISBN 9780824706876, 0824706870

  • SKU: EBN-4335630
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5.0

16 reviews
Instant download (eBook) Postharvest physiology and pathology of vegetables after payment.
Authors:Jerry A Bartz, Jeffrey K Brecht
Pages:733 pages.
Year:2003
Editon:2nd
Publisher:Marcel Dekker
Language:english
File Size:11.35 MB
Format:pdf
ISBNS:9780824706876, 0824706870
Categories: Ebooks

Product desciption

(Ebook) Postharvest physiology and pathology of vegetables by Jerry A Bartz, Jeffrey K Brecht ISBN 9780824706876, 0824706870

Focusing exclusively on postharvest vegetable studies, this book covers advances in biochemistry, plant physiology, and molecular physiology to maximize vegetable quality. The book reviews the principles of harvest and storage; factors affecting postharvest physiology, calcium nutrition and irrigation control; product quality changes during handling and storage; technologies to improve quality; spoilage factors and biocontrol methods; and storage characteristics of produce by category. It covers changes in sensory quality such as color, texture, and flavor after harvest and how biotechnology is being used to improve postharvest quality.
*Free conversion of into popular formats such as PDF, DOCX, DOC, AZW, EPUB, and MOBI after payment.

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