logo
Product categories

EbookNice.com

Most ebook files are in PDF format, so you can easily read them using various software such as Foxit Reader or directly on the Google Chrome browser.
Some ebook files are released by publishers in other formats such as .awz, .mobi, .epub, .fb2, etc. You may need to install specific software to read these formats on mobile/PC, such as Calibre.

Please read the tutorial at this link.  https://ebooknice.com/page/post?id=faq


We offer FREE conversion to the popular formats you request; however, this may take some time. Therefore, right after payment, please email us, and we will try to provide the service as quickly as possible.


For some exceptional file formats or broken links (if any), please refrain from opening any disputes. Instead, email us first, and we will try to assist within a maximum of 6 hours.

EbookNice Team

(Ebook) New Trends in Marine and Freshwater Toxins: Food and Safety Concerns: Food and Safety Concerns by Ana G. Cabado; Juan Manuel Vieites ISBN 9781614703983, 1614703981

  • SKU: EBN-51747298
Zoomable Image
$ 32 $ 40 (-20%)

Status:

Available

4.4

11 reviews
Instant download (eBook) New Trends in Marine and Freshwater Toxins: Food and Safety Concerns: Food and Safety Concerns after payment.
Authors:Ana G. Cabado; Juan Manuel Vieites
Pages:415 pages.
Year:2011
Editon:1
Publisher:Nova Science Publishers, Incorporated
Language:english
File Size:7.32 MB
Format:pdf
ISBNS:9781614703983, 1614703981
Categories: Ebooks

Product desciption

(Ebook) New Trends in Marine and Freshwater Toxins: Food and Safety Concerns: Food and Safety Concerns by Ana G. Cabado; Juan Manuel Vieites ISBN 9781614703983, 1614703981

Marine and freshwater biotoxins are a well-known problem in food safety, mainly for filter-feeding mollusks and for freshwater aquaculture. This is a challenging matter since, in recent years, toxic algal blooms seems to grow in frequency and duration, leading to longer closure of harvesting areas, disruption in trade, mortality in farmed fish and a growing concern in producers, consumers and health authorities. Unfortunately, in recent years toxins from far latitudes are emerging, leading to new human health problems. Research and exhaustive knowledge of a problem makes it easier to draw a scenario where the best management strategies are gathered. This book combines all if the information related to food-borne illness associated with marine or freshwater biotoxins, the anthropogenic and environmental factors that cause the appearance of toxic episodes and all available analytical procedures for phycotoxins detection.
*Free conversion of into popular formats such as PDF, DOCX, DOC, AZW, EPUB, and MOBI after payment.

Related Products