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(Ebook) Handbook of Herbs And Spices: 1st ed Vol 3 2006 by K V Peter ISBN 9781845690175, 1845690176

  • SKU: EBN-2581432
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Instant download (eBook) Handbook of Herbs And Spices: 1st ed Vol 3 2006 after payment.
Authors:K V Peter
Pages:568 pages.
Year:2006
Editon:1st
Publisher:Woodhead Publishing
Language:english
File Size:6.12 MB
Format:pdf
ISBNS:9781845690175, 1845690176
Categories: Ebooks

Product desciption

(Ebook) Handbook of Herbs And Spices: 1st ed Vol 3 2006 by K V Peter ISBN 9781845690175, 1845690176

Complied by leading experts in the field, this third volume of a comprehensive and authoritative reference continues coverage of key herbs and spices for the food industry. Ensuring the safety of herbs and spices, their use as colorings and flavorings and functional benefits are covered in introductory chapters. Just as in volumes 1 and 2, chapters on individual plants, their production, chemical structure and properties and uses in food processing then follow.
*Free conversion of into popular formats such as PDF, DOCX, DOC, AZW, EPUB, and MOBI after payment.

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