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(Ebook) Food of India by Brinder Narula, Vijendra Singh, Sanjay Mulkani, Luca Invernizzi Tettoni ISBN 9780794605650, 0794605656

  • SKU: EBN-4447296
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4.5

9 reviews
Instant download (eBook) Food of India after payment.
Authors:Brinder Narula, Vijendra Singh, Sanjay Mulkani, Luca Invernizzi Tettoni
Pages:112 pages.
Year:2012
Editon:Original
Publisher:Periplus Editions (HK) ltd.
Language:english
File Size:25.53 MB
Format:pdf
ISBNS:9780794605650, 0794605656
Categories: Ebooks

Product desciption

(Ebook) Food of India by Brinder Narula, Vijendra Singh, Sanjay Mulkani, Luca Invernizzi Tettoni ISBN 9780794605650, 0794605656

Widely acknowledged as one of the world's greatest cuisines, Indian food has traditions stretching back over three thousand years. The blending of subtle cultural, ethnic and religious influences over the centuries has created a unique cuisine as varied as the country itself. This selection of over 80 delectable recipes includes dishes from Hindu Tamil Nadu, Christian Kerala as well as tandoori favorites from the Punjab. Striking color photographs and detailed information make this brilliant cookbook the perfect introduction to the rich and diverse world of Indian cuisine!
*Free conversion of into popular formats such as PDF, DOCX, DOC, AZW, EPUB, and MOBI after payment.

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