logo
Product categories

EbookNice.com

Most ebook files are in PDF format, so you can easily read them using various software such as Foxit Reader or directly on the Google Chrome browser.
Some ebook files are released by publishers in other formats such as .awz, .mobi, .epub, .fb2, etc. You may need to install specific software to read these formats on mobile/PC, such as Calibre.

Please read the tutorial at this link.  https://ebooknice.com/page/post?id=faq


We offer FREE conversion to the popular formats you request; however, this may take some time. Therefore, right after payment, please email us, and we will try to provide the service as quickly as possible.


For some exceptional file formats or broken links (if any), please refrain from opening any disputes. Instead, email us first, and we will try to assist within a maximum of 6 hours.

EbookNice Team

(Ebook) Early Nutrition and Long-Term Health: Mechanisms, Consequences, and Opportunities by Jose M. Saavedra, Anne M. Dattilo ISBN 9780081001684, 0081001681

  • SKU: EBN-5745782
Zoomable Image
$ 32 $ 40 (-20%)

Status:

Available

4.4

19 reviews
Instant download (eBook) Early Nutrition and Long-Term Health: Mechanisms, Consequences, and Opportunities after payment.
Authors:Jose M. Saavedra, Anne M. Dattilo
Pages:620 pages.
Year:2017
Editon:1
Publisher:Woodhead Publishing
Language:english
File Size:75.72 MB
Format:pdf
ISBNS:9780081001684, 0081001681
Categories: Ebooks

Product desciption

(Ebook) Early Nutrition and Long-Term Health: Mechanisms, Consequences, and Opportunities by Jose M. Saavedra, Anne M. Dattilo ISBN 9780081001684, 0081001681

The nutrition of an individual during gestation and the first two years of life―the first 1,000 days―sets the stage for lifelong health. Nutrition quality and quantity in this period can influence the risk of developing diseases that constitute today’s epidemics. Early-life nutrition can program the body’s tissues, organ structure and function, and metabolic and immunologic responses. These factors impact growth, development and cognition, and the risk of cardiovascular diseases, allergies and obesity. The first part of Early Nutrition and Long-Term Health examines the mechanisms by which early nutrition affects the risk of developing these conditions. The second part of this book reviews specific non-communicable diseases (NCDs) associated with early nutrition. The third part discusses the effects of nutritional programming from fetal life to toddlerhood. Prevention of over- or undernutrition in early life, rather than dietary, behavioral or therapeutic interventions in later life, is likely to have a greater return on society’s investment in coping with the modern epidemic of NCDs.

  • Examines the relation between early life nutrition and long-term health
  • Covers the mechanistic aspects of nutritional programming and its impact on risk of chronic non-communicable diseases
  • Reviews associations between infant and child diet and its effect on growth, development, cognition and later occurrence of cardiovascular diseases, allergies, metabolic conditions and obesity
*Free conversion of into popular formats such as PDF, DOCX, DOC, AZW, EPUB, and MOBI after payment.

Related Products