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(Ebook) Authentic Recipes from Singapore 63 Simple and Delicious Recipes from the Tropical Island City State 1st edition by Djoko Wibisono, David Wong, Luca Invernizzi Tettoni 0794602959 9780794602956

  • SKU: EBN-4587610
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Instant download (eBook) Authentic Recipes from Singapore: 63 Simple and Delicious Recipes from the Tropical Island City-State after payment.
Authors:Djoko Wibisono, David Wong, Luca Invernizzi Tettoni
Pages:112 pages.
Year:2005
Publisher:Periplus Editions
Language:english
File Size:43.91 MB
Format:pdf
ISBNS:9780794602956, 0794602959
Categories: Ebooks

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(Ebook) Authentic Recipes from Singapore 63 Simple and Delicious Recipes from the Tropical Island City State 1st edition by Djoko Wibisono, David Wong, Luca Invernizzi Tettoni 0794602959 9780794602956

Authentic Recipes from Singapore: 63 Simple and Delicious Recipes from the Tropical Island City-State 1st edition by Djoko Wibisono, David Wong, Luca Invernizzi Tettoni - Ebook PDF Instant Download/DeliveryISBN:  0794602959, 9780794602956 

Full download Authentic Recipes from Singapore: 63 Simple and Delicious Recipes from the Tropical Island City-State 1st edition after payment.



Product details:

ISBN-10 :  0794602959 

ISBN-13 : 9780794602956

Author: Djoko Wibisono, David Wong, Luca Invernizzi Tettoni 

Influenced by the surrounding islands, China, and other parts of Asia, the cuisine of Singapore has long bewitched prominent taste makers such as James Oseland, the editor-in-chief of Saveur magazine. Yet, few cookbooks have truly delved into the unique flavors of Indonesian food and cooking. At last, The Food of Singapore presents a glorious cross section of traditional recipes such as Chili Crab, Hokkien Fried Noodles, and Murtabek, as well as innovative recipes for new favorites, including Tea-smoked Sea Bass and Stingray in Banana Leaf. Born in East Java, chef Djoko Wibisono is the perfect guide to introduce Singapore's delicious melange of flavors, and The Food of Singapore is a splendid introduction to a cuisine poised to become the next hot international culinary sensation.

 

Authentic Recipes from Singapore: 63 Simple and Delicious Recipes from the Tropical Island City-State 1st Table of contents:

  1. Food in Singapore
  2. Eating Singapore Style
  3. Etiquette and Enjoyment
  4. The Kopitiam Tradition
  5. Chinese Food in Singapore
  6. Malay and Indian Food
  7. The Best Show in Town
  8. The Singapore Kitchen
  9. Authentic Singapore Ingredients
  10. Sambals, Achars and Condiments
  11. Dried Prawn Sambal
  12. Sambal Belachan
  13. Flour Crisps
  14. Satay Sauce
  15. Pineapple Satay Sauce
  16. Achar Kuning
  17. Chilli Ginger Sauce
  18. Crispy Fried Shallots or Garlic
  19. Lontong
  20. Rice and Noodles
  21. Classic Hainanese Chicken Rice
  22. Laksa Noodle Soup
  23. Fried Beehoon
  24. Fried Kway Teow
  25. Classic Hokkien Mee
  26. Mee Siarn
  27. Prawn Noodle Soup
  28. Soto Ayam
  29. Indian Mee Goreng
  30. Lontong Sayur Lemak
  31. Special Nonya Fried Rice
  32. Appetisers and Snacks
  33. Honey Barbecued Chicken Wings
  34. Popiah
  35. Pork Satay with Pineapple Sauce
  36. Malay Chicken Satay
  37. Fruit and Vegetable Rojak
  38. Tauhu Goreng
  39. Murtabak
  40. Seafood
  41. Singapore Chilli Crab
  42. Black Pepper Crab or Crayfish
  43. Teochew Steamed Fish
  44. Oyster Omelette
  45. Fish Head Curry
  46. Barbecued Stingray
  47. Deep-fried Baby Squid
  48. Fried Fish with Spicy Prawn Sambal
  49. Golden Prawns with Sweet Spicy Sauce
  50. Coconut Ginger Prawns with Lemongrass Curry
  51. Tandoori Baked Fish
  52. Cucumber Raita
  53. Yu Sheng
  54. Steamed Fish with Vinegar Soy Dressing
  55. Tea-smoked Fish Fillets
  56. Meat and Poultry
  57. Claypot Rice
  58. Sweet Pork Ribs Wrapped in Fragrant Pandanus Leaves
  59. Indian Mutton Soup
  60. Chicken in Coconut Curry
  61. Duck Braised in Fragrant Soy
  62. Bak Kut Teh
  63. Ayam Panggang
  64. Buntut Asam Pedas
  65. Indian Mutton Curry
  66. Roast Duck and Rock Melon
  67. Stuffed Yam Croquettes
  68. Chicken Braised in Soy
  69. Vegetables and Salads
  70. Bean Sprouts with Salted Fish
  71. Kangkung Belachan
  72. Mild Potato Curry with Yogurt
  73. Eggplant Masala
  74. Desserts
  75. Tropical Fruits in Steamed Coconut Custard
  76. Coconut Mango Pudding
  77. Chilled Almond Jelly with Lychees or Longans
  78. Sweet Red Beans with Coconut Cream
  79. Gula Melaka
  80. Sago with Honeydew and Coconut Milk
  81. Measurements and conversions
  82. Index of recipes

 

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Tags: Authentic Recipes, Singapore, 63 Simple, Delicious Recipes, Tropical Island, City State, Djoko Wibisono, David Wong, Luca Invernizzi Tettoni

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