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(Ebook) The Finest Selection World Cheese Book: Tasting Notes, Over 750 Cheeses, How to Enjoy by Juliet Harbutt, Martin Aspinwall ISBN 9780756654429, 9781405336819, 0756654424, 1405336811

  • SKU: EBN-5289590
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Instant download (eBook) The Finest Selection World Cheese Book: Tasting Notes, Over 750 Cheeses, How to Enjoy after payment.
Authors:Juliet Harbutt, Martin Aspinwall
Pages:352 pages.
Year:2009
Editon:1st American ed
Publisher:DK
Language:english
File Size:43.11 MB
Format:pdf
ISBNS:9780756654429, 9781405336819, 0756654424, 1405336811
Categories: Ebooks

Product desciption

(Ebook) The Finest Selection World Cheese Book: Tasting Notes, Over 750 Cheeses, How to Enjoy by Juliet Harbutt, Martin Aspinwall ISBN 9780756654429, 9781405336819, 0756654424, 1405336811

From the grandest fromages to the finest Feta and the most delicious Manchego, this book celebrates the glorious variety, quality and pleasure of great cheeses from around the world.
Abstract: Explores cheese in its many glorious varieties - the science, the smells, the succulence. This book celebrates the variety, quality and pleasure of some of the great cheeses from around the world. It features detailed profiles of over 800 cheeses from France to Australia.
*Free conversion of into popular formats such as PDF, DOCX, DOC, AZW, EPUB, and MOBI after payment.

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