logo
Product categories

EbookNice.com

Most ebook files are in PDF format, so you can easily read them using various software such as Foxit Reader or directly on the Google Chrome browser.
Some ebook files are released by publishers in other formats such as .awz, .mobi, .epub, .fb2, etc. You may need to install specific software to read these formats on mobile/PC, such as Calibre.

Please read the tutorial at this link.  https://ebooknice.com/page/post?id=faq


We offer FREE conversion to the popular formats you request; however, this may take some time. Therefore, right after payment, please email us, and we will try to provide the service as quickly as possible.


For some exceptional file formats or broken links (if any), please refrain from opening any disputes. Instead, email us first, and we will try to assist within a maximum of 6 hours.

EbookNice Team

(Ebook) Salmonella: A Practical Approach to the Organism and its Control in Foods by Chris Bell ISBN 9780632055197, 0632055197

  • SKU: EBN-1386222
Zoomable Image
$ 32 $ 40 (-20%)

Status:

Available

4.5

27 reviews
Instant download (eBook) Salmonella: A Practical Approach to the Organism and its Control in Foods after payment.
Authors:Chris Bell
Pages:336 pages.
Year:2001
Editon:1
Publisher:Wiley-Blackwell
Language:english
File Size:16.07 MB
Format:pdf
ISBNS:9780632055197, 0632055197
Categories: Ebooks

Product desciption

(Ebook) Salmonella: A Practical Approach to the Organism and its Control in Foods by Chris Bell ISBN 9780632055197, 0632055197

Gives practical and accurate information about specific organisms of concern to public health. The information is designed for use by those in the food industry working in manufacturing, retailing and quality assurance, and those in associated professional sectors. Softcover.
*Free conversion of into popular formats such as PDF, DOCX, DOC, AZW, EPUB, and MOBI after payment.

Related Products