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Plant-Microbe Interactions for Environmental and Agricultural Sustainability by Ashutosh Pandey, Kamlesh Choure, Mostafa El-Sheekh, Ajar Nath Yadav ISBN 9783031849398, 3031849396 instant download

  • SKU: EBN-238564412
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Instant download (eBook) Plant-Microbe Interactions for Environmental and Agricultural Sustainability after payment.
Authors:Ashutosh Pandey, Kamlesh Choure, Mostafa El-Sheekh, Ajar Nath Yadav
Pages:740 pages
Year:2025
Edition:1
Publisher:Springer Nature
Language:english
File Size:18.3 MB
Format:pdf
ISBNS:9783031849398, 3031849396
Categories: Ebooks

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Plant-Microbe Interactions for Environmental and Agricultural Sustainability by Ashutosh Pandey, Kamlesh Choure, Mostafa El-Sheekh, Ajar Nath Yadav ISBN 9783031849398, 3031849396 instant download

This book provides an understanding of the intricate structure of the plant-microbe interface for increasing plant performance in an environmentally sustainable way. Plant microbiomes, often known as the bacteria associated with plants such as rhizospheric, phyllosphere, and entophytic, are essential components of plant life. Importance of plant microbiomes is a trustworthy strategy for sustainability to handle upcoming food shortages and restore soil health. Understanding the relationships between plants and microorganisms is advancing with the concept of profiling plant-associated microbiomes (genome assemblies of all bacteria). Through a number of ways, the microbiota increases the plant's ability to adapt to changing environmental conditions. Therefore, it is crucial to solving the riddle of plant-microbe dynamics using cutting-edge technologies to comprehend the function of metabolites and signal route mechanisms. Recent developments in omics technologies for unravelling plant-microbe dynamic interactions and other novel phytotechnologies for soil health improvement are discussed at length in this volume, as well as novel methods for improved agricultural and environmental sustainability. Teachers, academics, plant biologists, and researchers will all find this book interesting. Students studying agriculture, microbiology, biotechnology, ecology, soil science, and environmental sciences at the undergraduate and graduate levels can also use the book as supplemental reading material.
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