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(Ebook) Oligosaccharides: Sources, Properties and Applications : Sources, Properties and Applications by Nicole S. Gordon ISBN 9781611224245, 1611224241

  • SKU: EBN-51355806
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Instant download (eBook) Oligosaccharides: Sources, Properties and Applications : Sources, Properties and Applications after payment.
Authors:Nicole S. Gordon
Pages:318 pages.
Year:2011
Editon:1
Publisher:Nova Science Publishers, Incorporated
Language:english
File Size:8.35 MB
Format:pdf
ISBNS:9781611224245, 1611224241
Categories: Ebooks

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(Ebook) Oligosaccharides: Sources, Properties and Applications : Sources, Properties and Applications by Nicole S. Gordon ISBN 9781611224245, 1611224241

An oligosaccharide is a saccharide polymer containing a small number of component sugars, also known as simple sugars (monosaccharides). Oligosaccharides can have many functions; for example, they are commonly found on the plasma membrane of animal cells where they can play a role in cell-cell recognition. This book presents topical research data in the study of oligosaccharides, including the study of human and bovine milk oligosaccharides; the health benefits and commercial applications of prebiotic oligosaccharides; classification of oligosaccharides synthesized by enzymes; oligosaccharides from sucrose via glycansucrases; and the Mannan oligosaccharides in aquaculture. (Imprint: Nova Press)
*Free conversion of into popular formats such as PDF, DOCX, DOC, AZW, EPUB, and MOBI after payment.

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