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(Ebook) Nutritional pathology: pathobiochemistry of dietary imbalances by Sidransky, Herschel ISBN 9781000103175, 9781000127010, 9781000146608, 9781003065371, 100010317X, 100012701X, 100014660X, 1003065376

  • SKU: EBN-12068854
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Authors:Sidransky, Herschel
Pages:416 pages.
Year:2020
Editon:First edition
Publisher:CRC Press
Language:english
File Size:382.37 MB
Format:pdf
ISBNS:9781000103175, 9781000127010, 9781000146608, 9781003065371, 100010317X, 100012701X, 100014660X, 1003065376
Categories: Ebooks

Product desciption

(Ebook) Nutritional pathology: pathobiochemistry of dietary imbalances by Sidransky, Herschel ISBN 9781000103175, 9781000127010, 9781000146608, 9781003065371, 100010317X, 100012701X, 100014660X, 1003065376

1. Tryptophan: Unique Action by an Essential Amino Acid 2. Effects of Nutrition on Transcriptional and Translational Controls of Protein Synthesis in Liver 3. Nutritionally Induced Pancreatic Disease 4. Nutrition and Cardiovascular Disease 5. Pathologic Effects of Malnutrition on the Central Nervous System 6. Dietary Fibers: Aspects of Nutrition, Pharmacology, and Pathology 7. Pathology of Choline Deficiency 8. Role of Nutritional Status in Drug Metabolism and Toxicity 9. Pathological Changes Associated with Drug-Induced Malnutrition;This book examines several recent, major developments in the field of nutritional pathology, providing enhanced, current understanding of the role that altered or disturbed nutrition plays in the pathogenesis of disease. It is intended for students in pathology, nutrition, and biochemistry.
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