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(Ebook) Mathematical and Statistical Methods in Food Science and Technology by Daniel Granato, Gast?n Ares ISBN 9781118433683, 1118433688

  • SKU: EBN-4638752
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4.5

32 reviews
Instant download (eBook) Mathematical and Statistical Methods in Food Science and Technology after payment.
Authors:Daniel Granato, Gast?n Ares
Pages:536 pages.
Year:2014
Editon:1
Publisher:Wiley-Blackwell
Language:english
File Size:14.48 MB
Format:pdf
ISBNS:9781118433683, 1118433688
Categories: Ebooks

Product desciption

(Ebook) Mathematical and Statistical Methods in Food Science and Technology by Daniel Granato, Gast?n Ares ISBN 9781118433683, 1118433688

Mathematical and Statistical Approaches in Food Science and Technology offers an accessible guide to applying statistical and mathematical technologies in the food science field whilst also addressing the theoretical foundations. Using clear examples and case-studies by way of practical illustration, the book is more than just a theoretical guide for non-statisticians, and may therefore be used by scientists, students and food industry professionals at different levels and with varying degrees of statistical skill
*Free conversion of into popular formats such as PDF, DOCX, DOC, AZW, EPUB, and MOBI after payment.

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