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(Ebook) Larousse Gastronomique: Vegetables and Salads by Joel Robuchon ISBN 9780600615798, 0600615790, 97806006157981

  • SKU: EBN-1661346
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Instant download (eBook) Larousse Gastronomique: Vegetables and Salads after payment.
Authors:Joel Robuchon
Pages:308 pages.
Year:2005
Editon:1
Publisher:Larousse
Language:english
File Size:81.45 MB
Format:pdf
ISBNS:9780600615798, 0600615790, 97806006157981
Categories: Ebooks

Product desciption

(Ebook) Larousse Gastronomique: Vegetables and Salads by Joel Robuchon ISBN 9780600615798, 0600615790, 97806006157981

This is an indispensable resource of more than 600 classic vegetable and salad preparations, along with recipes for basics such    as sauces, dressings, pastries, butters, stocks, and more. It features landmark vegetable and salad recipes, such as Asparagus Mousse, Gratin Dauphinois, Mushroom Duxelles, and Corn Fritters. Since its original publication in 1938, "Larousse Gastronomique" has withstood the test of time and trend to remain the world's most authoritative culinary reference book.
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