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Kitchen knife skills : techniques for carving, boning, slicing, chopping, dicing, mincing, filleting by Lumb, Marianne instant download

  • SKU: EBN-238404720
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$ 32 $ 40 (-20%)

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Instant download (eBook) Kitchen knife skills : techniques for carving, boning, slicing, chopping, dicing, mincing, filleting after payment.
Authors:Lumb, Marianne
Pages:updating ...
Year:2009
Publisher:Buffalo, N.Y. : Firefly Books
Language:english
File Size:16.67 MB
Format:pdf
Categories: Ebooks

Product desciption

Kitchen knife skills : techniques for carving, boning, slicing, chopping, dicing, mincing, filleting by Lumb, Marianne instant download

176 p. : 21 cm, A step-by-step guide for the home cook on how to choose and use knives, Includes index
*Free conversion of into popular formats such as PDF, DOCX, DOC, AZW, EPUB, and MOBI after payment.

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