logo
Product categories

EbookNice.com

Most ebook files are in PDF format, so you can easily read them using various software such as Foxit Reader or directly on the Google Chrome browser.
Some ebook files are released by publishers in other formats such as .awz, .mobi, .epub, .fb2, etc. You may need to install specific software to read these formats on mobile/PC, such as Calibre.

Please read the tutorial at this link.  https://ebooknice.com/page/post?id=faq


We offer FREE conversion to the popular formats you request; however, this may take some time. Therefore, right after payment, please email us, and we will try to provide the service as quickly as possible.


For some exceptional file formats or broken links (if any), please refrain from opening any disputes. Instead, email us first, and we will try to assist within a maximum of 6 hours.

EbookNice Team

(Ebook) Introduction to Cake Filtration: Analyses, Experiments and Applications by Chi Tien ISBN 9780444521569, 0444521569

  • SKU: EBN-2454796
Zoomable Image
$ 32 $ 40 (-20%)

Status:

Available

0.0

0 reviews
Instant download (eBook) Introduction to Cake Filtration: Analyses, Experiments and Applications after payment.
Authors:Chi Tien
Pages:274 pages.
Year:2006
Editon:1
Publisher:Elsevier Science
Language:english
File Size:10.38 MB
Format:pdf
ISBNS:9780444521569, 0444521569
Categories: Ebooks

Product desciption

(Ebook) Introduction to Cake Filtration: Analyses, Experiments and Applications by Chi Tien ISBN 9780444521569, 0444521569

Introduction to Cake Filtration presents a comprehensive account of cake filtration studies including analyses of cake formation and growth, results of filtration experiments and data interpretation, measurements and determinations of filtercake properties, and incorporation of cake filtration theories to the analysis of several solid fluid separation processes. It aims at providing the necessary information to prepare people planning to undertake cake filtration work beyond the elementary level. In particular, it is hoped that this book will be helpful to individuals who are interested in cake filtration research and development quickly on track. This volume on cake filtration consists of three main parts: analyses of cake formation and growth, filtration experiments and cake property measurements, and the incorporation of cake filtration theory to the analysis of fluid-particle separation process. It is intended to introduce engineers and engineering students to the subject opf cake filtration at an advanced level and to provide useful information to practicing engineers interested in the design and development of cake filtration systems. · Provides a thorough survey of previous work on cake filtration analysis to gain a basic understanding of the current status of research· Discusses in detail the methods used to determine filter cake properties to obtain practically useful information· Contains outlines of several important but unsolved issues in cake filtration and solid-fluid separation
*Free conversion of into popular formats such as PDF, DOCX, DOC, AZW, EPUB, and MOBI after payment.

Related Products