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(Ebook) India s 500 Best Recipes 1st Edition by Shezad Husain, Manisha Kanani, Rafi Fernandez, Mridula Baljekar ISBN 9780754815914 0754815919

  • SKU: EBN-48418820
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Authors:Shezad Husain; Manisha Kanani; Rafi Fernandez; Mridula Baljekar
Pages:256 pages.
Year:2007
Editon:1st
Publisher:Hermes House
Language:english
File Size:28.08 MB
Format:pdf
ISBNS:9780754815914, 0754815919
Categories: Ebooks

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(Ebook) India s 500 Best Recipes 1st Edition by Shezad Husain, Manisha Kanani, Rafi Fernandez, Mridula Baljekar ISBN 9780754815914 0754815919

(Ebook) India s 500 Best Recipes 1st Edition by Shezad Husain, Manisha Kanani, Rafi Fernandez, Mridula Baljekar - Ebook PDF Instant Download/Delivery: 9780754815914 ,0754815919
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Product details:

ISBN 10: 0754815919
ISBN 13: 9780754815914
Author: Shezad Husain, Manisha Kanani, Rafi Fernandez, Mridula Baljekar

This book brings to gether 500 authentic recipes for every part of the Indian meal, from spicy appetizers, deliciously rich and creamy curries and vegetarian dishes to all the classic breads, rice and side dishes, sumptuous desserts and popular drinks.
Alternative title
500 Indian recipes : deliciously authentic step-by-step recipes from India and South-East Asia, easy-to-make with over 500 photographs
Alternative title
500 Indian Recipes: Deliciously authentic step-by-step dishes from India and South-East Asia, easy-to-make with over 500 photographs

(Ebook) India s 500 Best Recipes 1st Edition Table of contents:

Part I – Appetizers & Snacks

  • Classic Indian Starters (e.g. Vegetable Samosas, Pakodas)

  • Regional Street Foods & Small Plates

Part II – Meat, Poultry & Seafood Dishes

  • Tangy Meat Specialties (e.g. Chicken Tikka, Lamb Variations)

  • Fish & Seafood Recipes (e.g. Green Fish Curry, Spicy Fish Fillets)

Part III – Vegetarian Main Dishes

  • Iconic Vegetable Curries and Sides (e.g. Bombay Potatoes, Tarka Dhal)

  • Pulse-based & Legume Dishes

Part IV – Bread, Rice & Starchy Mains

  • Handmade Breads (Naan, Roti Variants)

  • Fragrant & Spiced Rice Dishes (e.g. Saffron Rice, Pilao)

Part V – Chutneys, Relishes & Accompaniments

  • Classic Chutneys (e.g. Mango Chutney)

  • Relishes & Other Flavor Enhancers

Part VI – Desserts & Drinks

  • Traditional Desserts (e.g. Kulfi, Indian Ice Cream)

  • Popular Beverages (e.g. Sweet Lassi)

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Tags: Shezad Husain, Manisha Kanani, Rafi Fernandez, Mridula Baljekar, India

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