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(Ebook) How Food Made History by B. W. Higman ISBN 9781405189484

  • SKU: EBN-2350622
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Authors:B. W. Higman
Pages:275 pages.
Year:2011
Editon:1
Publisher:John Wiley & Sons
Language:english
File Size:8.14 MB
Format:pdf
ISBNS:9781405189484
Categories: Ebooks

Product desciption

(Ebook) How Food Made History by B. W. Higman ISBN 9781405189484

Covering 5,000 years of global history, How Food Made History traces the changing patterns of food production and consumption that have molded economic and social life and contributed fundamentally to the development of government and complex societies.   Charts the changing technologies that have increased crop yields, enabled the industrial processing and preservation of food, and made transportation possible over great distancesConsiders social attitudes towards food, religious prohibitions, health and nutrition, and the politics of distributionOffers a fresh understanding of world history through the discussion of food
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