logo
Product categories

EbookNice.com

Most ebook files are in PDF format, so you can easily read them using various software such as Foxit Reader or directly on the Google Chrome browser.
Some ebook files are released by publishers in other formats such as .awz, .mobi, .epub, .fb2, etc. You may need to install specific software to read these formats on mobile/PC, such as Calibre.

Please read the tutorial at this link.  https://ebooknice.com/page/post?id=faq


We offer FREE conversion to the popular formats you request; however, this may take some time. Therefore, right after payment, please email us, and we will try to provide the service as quickly as possible.


For some exceptional file formats or broken links (if any), please refrain from opening any disputes. Instead, email us first, and we will try to assist within a maximum of 6 hours.

EbookNice Team

(Ebook) Genetically modified crops: assessing safety by Keith T. Atherton ISBN 9780748409136, 0748409130

  • SKU: EBN-2127168
Zoomable Image
$ 32 $ 40 (-20%)

Status:

Available

5.0

7 reviews
Instant download (eBook) Genetically modified crops: assessing safety after payment.
Authors:Keith T. Atherton
Pages:267 pages.
Year:2002
Editon:1st
Publisher:Taylor & Francis
Language:english
File Size:1.68 MB
Format:pdf
ISBNS:9780748409136, 0748409130
Categories: Ebooks

Product desciption

(Ebook) Genetically modified crops: assessing safety by Keith T. Atherton ISBN 9780748409136, 0748409130

Biotechnology has a significant impact on both medicine and agriculture. With the introduction of new products to the marketplace, the safety of those products is of paramount importance. New safety evaluation strategies are now employed to ensure that the consumer is adequately protected. This book describes those strategies and addresses some of the key advances that have been made in agrochemical biotechnology. Genetically Modified Crops: Assessing Safety covers biotechnology's uses in agriculture, regulations on novel foods, and numerous case studies in safety evaluation. It also treats the issue of protein allergy. This volume will have a strong impact on the current debate over genetically-modified foods, and it will be a useful reference for all those working in the field.
*Free conversion of into popular formats such as PDF, DOCX, DOC, AZW, EPUB, and MOBI after payment.

Related Products