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(Ebook) Frozen desserts by Francisco J. Migoya, The Culinary Institute of America ISBN 9780470118665, 0470118660

  • SKU: EBN-11895760
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Instant download (eBook) Frozen desserts after payment.
Authors:Francisco J. Migoya, The Culinary Institute of America
Pages:440 pages.
Year:2008
Editon:1
Publisher:John Wiley & Sons
Language:english
File Size:15.39 MB
Format:pdf
ISBNS:9780470118665, 0470118660
Categories: Ebooks

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(Ebook) Frozen desserts by Francisco J. Migoya, The Culinary Institute of America ISBN 9780470118665, 0470118660

Instant download (EBook PDF) Frozen desserts Francisco J. Migoya, The Culinary Institute of America after payment !
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