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(Ebook) Food Additives Data Book by Jim Smith, Lily Hong-Shum ISBN 9781405195430, 1405195436

  • SKU: EBN-2334526
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4.6

34 reviews
Instant download (eBook) Food Additives Data Book after payment.
Authors:Jim Smith, Lily Hong-Shum
Pages:978 pages.
Year:2011
Editon:2
Publisher:Wiley-Blackwell
Language:english
File Size:6.19 MB
Format:pdf
ISBNS:9781405195430, 1405195436
Categories: Ebooks

Product desciption

(Ebook) Food Additives Data Book by Jim Smith, Lily Hong-Shum ISBN 9781405195430, 1405195436

The use of additives in food is dynamic, as consumers demand fewer additives in foods and governments review the list of additives approved and their permitted levels. Scientists also refine the knowledge of the risk assessment process and improve alternative additives, processes or ingredients. The revised second edition of this major reference work covers all the "must-have" technical data on food additives. Compiled by food industry experts with a proven track record of producing high quality reference work, this volume is the definitive resource for technologists using food additives.
*Free conversion of into popular formats such as PDF, DOCX, DOC, AZW, EPUB, and MOBI after payment.

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