logo
Product categories

EbookNice.com

Most ebook files are in PDF format, so you can easily read them using various software such as Foxit Reader or directly on the Google Chrome browser.
Some ebook files are released by publishers in other formats such as .awz, .mobi, .epub, .fb2, etc. You may need to install specific software to read these formats on mobile/PC, such as Calibre.

Please read the tutorial at this link.  https://ebooknice.com/page/post?id=faq


We offer FREE conversion to the popular formats you request; however, this may take some time. Therefore, right after payment, please email us, and we will try to provide the service as quickly as possible.


For some exceptional file formats or broken links (if any), please refrain from opening any disputes. Instead, email us first, and we will try to assist within a maximum of 6 hours.

EbookNice Team

(Ebook) Feast or Famine? Food and Children’s Literature : Food and Children’s Literature by Bridget Carrington; Jennifer Harding ISBN 9781443863544, 1443863548

  • SKU: EBN-51304240
Zoomable Image
$ 32 $ 40 (-20%)

Status:

Available

0.0

0 reviews
Instant download (eBook) Feast or Famine? Food and Children’s Literature : Food and Children’s Literature after payment.
Authors:Bridget Carrington; Jennifer Harding
Pages:279 pages.
Year:2014
Editon:1
Publisher:Cambridge Scholars Publishing
Language:english
File Size:5.35 MB
Format:pdf
ISBNS:9781443863544, 1443863548
Categories: Ebooks

Product desciption

(Ebook) Feast or Famine? Food and Children’s Literature : Food and Children’s Literature by Bridget Carrington; Jennifer Harding ISBN 9781443863544, 1443863548

In November 2013, the joint annual conference of the British branch of the International Board on Books for Young People (IBBY UK) and the MA course at the National Centre for Research in Children’s Literature (NCRCL) at Roehampton University took as its focus ‘Feast or Famine? Food in Children’s Literature’. Food is central to both children’s lives and their literature. The mouth-watering menu of talks given to the conference delegates is richly reflected in this book. Speakers examined the uses of food in children’s books from the nineteenth century to the present day, and in a wide variety of genres, from ancient fable to twenty-first-century fantasy. From the contributions to this collection, it is shown that food within literature not only reflects the society, culture and time in which it is prepared, but also is widely used by authors as a means to instruct their juvenile readers, and to deliver moral messages.
*Free conversion of into popular formats such as PDF, DOCX, DOC, AZW, EPUB, and MOBI after payment.

Related Products