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DIETARY PROTEIN QUALITY EVALUATION IN HUMAN NUTRITION by Food and Agriculture Organization of the United Nations (Rome), Expert consultation on dietary protein quality evaluation in human nutrition ISBN 9789251074176, 9251074178 instant download

  • SKU: EBN-236235406
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Instant download (eBook) DIETARY PROTEIN QUALITY EVALUATION IN HUMAN NUTRITION after payment.
Authors:Food and Agriculture Organization of the United Nations (Rome), Expert consultation on dietary protein quality evaluation in human nutrition
Pages:updating ...
Year:2013
Edition:2013
Publisher:FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Language:english
File Size:16.38 MB
Format:pdf
ISBNS:9789251074176, 9251074178
Categories: Ebooks

Product desciption

DIETARY PROTEIN QUALITY EVALUATION IN HUMAN NUTRITION by Food and Agriculture Organization of the United Nations (Rome), Expert consultation on dietary protein quality evaluation in human nutrition ISBN 9789251074176, 9251074178 instant download

\"...Since 1989 the Protein Digestibility Corrected Amino Acid Score (PDCAAS) method for evaluating protein quality has been widely used. However, limitations of PDCAAS have been recognised and new research findings led to a review of PDCAAS and its application vis-á-vis other methods of estimating dietary protein quality... This report ... considers of the effectiveness and concerns about the PDCAAS method for evaluation protein quality and provides justifications and recommendations concerning the PDCAAS method. A new method of dietary quality evaluation called DEAAS is recommended for application in practice.\"--Publisher description Includes Bibliographical References.
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