logo
0
Product categories

EbookNice.com

Most ebook files are in PDF format, so you can easily read them using various software such as Foxit Reader or directly on the Google Chrome browser.
Some ebook files are released by publishers in other formats such as .awz, .mobi, .epub, .fb2, etc. You may need to install specific software to read these formats on mobile/PC, such as Calibre.

Please read the tutorial at this link.  https://ebooknice.com/page/post?id=faq


We offer FREE conversion to the popular formats you request; however, this may take some time. Therefore, right after payment, please email us, and we will try to provide the service as quickly as possible.


For some exceptional file formats or broken links (if any), please refrain from opening any disputes. Instead, email us first, and we will try to assist within a maximum of 6 hours.

EbookNice Team

(Ebook) Cooking the German Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes by Helga Parnell ISBN 9780822541073, 0822541076

  • SKU: EBN-1403264
Zoomable Image
$ 32 $ 40 (-20%)

Status:

Available

5.0

32 reviews
Instant download (eBook) Cooking the German Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes after payment.
Authors:Helga Parnell
Pages:73 pages.
Year:2002
Editon:2 Rev Exp
Publisher:Lerner Publishing Group
Language:english
File Size:6.13 MB
Format:pdf
ISBNS:9780822541073, 0822541076
Categories: Ebooks

Product desciption

(Ebook) Cooking the German Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes by Helga Parnell ISBN 9780822541073, 0822541076

Introduces the history, land, and food of Germany and includes recipes for such dishes as potato dumplings, noodle salad, and Black Forest torte.
*Free conversion of into popular formats such as PDF, DOCX, DOC, AZW, EPUB, and MOBI after payment.

Related Products

-20%

(Ebook) Cooking the Lebanese Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes by Suad Amari ISBN 9780822541165, 0822541165

4.7

17 reviews
$40 $32
-20%

(Ebook) Cooking the Spanish Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes by Rebecca Christian ISBN 9780822541226, 082254122X

$40 $32
-20%

(Ebook) Cooking the Japanese Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes by Reiko Weston ISBN 9780822541141, 0822541149

$40 $32
-20%

(Ebook) Cooking the Italian Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes by Alphonse Bisignano ISBN 9780822541134, 0822541130

$40 $32
-20%

(Ebook) Cooking the English Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes by Barbara W. Hill ISBN 9780822541059, 082254105X

$40 $32
-20%

(Ebook) Cooking the Polish Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes by Danuta Zamojska-Hutchins ISBN 9780822541196, 082254119X

$40 $32
-20%

(Ebook) Cooking the Vietnamese Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes by Chi Nguyen, Judy Monroe ISBN 9780822541257, 0822541254

5.0

40 reviews
$40 $32
-20%

(Ebook) Cooking the Thai way: revised and expanded to include new low-fat and vegetarian recipes by Supenn Harrison, Judy Monroe ISBN 9780822541240, 0822541246

4.7

38 reviews
$40 $32
-20%

(Ebook) Cooking the Lebanese Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks) by Saud Amari ISBN 9780822580096, 0822580098

5.0

13 reviews
$40 $32