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(Ebook) Clinical Management of Swallowing Disorders, Fourth Edition by Thomas Murry; Ricardo L. Carrau; Karen Chan ISBN 9781944883065, 1944883061

  • SKU: EBN-22512382
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Authors:Thomas Murry; Ricardo L. Carrau; Karen Chan
Pages:312 pages.
Year:2016
Editon:4
Publisher:Plural Publishing
Language:english
File Size:21.99 MB
Format:pdf
ISBNS:9781944883065, 1944883061
Categories: Ebooks

Product desciption

(Ebook) Clinical Management of Swallowing Disorders, Fourth Edition by Thomas Murry; Ricardo L. Carrau; Karen Chan ISBN 9781944883065, 1944883061

Clinical Management of Swallowing Disorders, Fourth Edition is a core graduate-level textbook that addresses the needs of students who will treat swallowing disorders as well as clinicians who currently treat swallowing disorders in hospitals, rehabilitation centers, nursing homes, and private outpatient clinics. The Fourth Edition has been revised to bring the reader up to date in all aspects of the management of swallowing disorders. New to the Fourth Edition: Full-color images throughoutTwo new chapters that focus on the instrumental evaluation of swallowing (Chapter 6) and feeding and swallowing treatment options with infants and children (Chapter 10)Liberal use of tables that highlight text materialRevised detailed glossary to explain medical and surgical terminologyExtensively revised throughout to contain current information, reviews, and definitionsClinical Management of Swallowing Disorders, Fourth Edition examines the diagnosis and treatment of swallowing disorders in children and adults and emphasizes team management, swallowing safety, nutrition, behavioral treatments, and surgical options. The diagnosis and treatment of swallowing disorders is a major medical discipline that traverses multiple medical specialties, especially speech-language pathology and otolaryngology. The essential aspects of dysphagia management are presented in a format that both beginners and clinicians needing a practical update on dysphagia will find useful. Disclaimer: Please note that ancillary content (such as documents, audio, and video, etc.) may not be included as published in the original print version of this book.
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