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(Ebook) Baking School by Justin Gellatly, Matthew Jones, Louise Gellatly ISBN 9780241285183, 0241285186

  • SKU: EBN-57098056
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$ 32 $ 40 (-20%)

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4.4

27 reviews
Instant download (eBook) Baking School after payment.
Authors:Justin Gellatly, Matthew Jones, Louise Gellatly
Pages:0 pages.
Year:2017
Editon:1
Publisher:Fig Tree
Language:english
File Size:28.07 MB
Format:pdf
ISBNS:9780241285183, 0241285186
Categories: Ebooks

Product desciption

(Ebook) Baking School by Justin Gellatly, Matthew Jones, Louise Gellatly ISBN 9780241285183, 0241285186

Mastering bread and pastry at home, from sourdough to pizza, croissants to doughnuts. Best known for Justin's world-famous doughnuts, the Bread Ahead Bakery in Borough Market is also home to their Bakery School, where thousands have learned to make sourdough, croissants, Swedish ryebread, pizza and much more besides. Now, using this book, you can too, from the comfort of your own home. Divided into sections including English, French, Italian, American, Eastern European and Nordic baking, there are also chapters on sourdough, gluten-free baking and flatbreads. Last but not least, there is of course a chapter on doughnuts - everything you need to know to make Justin's famed 'pillows of joy' - from the classic vanilla custard to salted honeycomb.
*Free conversion of into popular formats such as PDF, DOCX, DOC, AZW, EPUB, and MOBI after payment.

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