Product categories

EbookNice.com

Most ebook files are in PDF format, so you can easily read them using various software such as Foxit Reader or directly on the Google Chrome browser.
Some ebook files are released by publishers in other formats such as .awz, .mobi, .epub, .fb2, etc. You may need to install specific software to read these formats on mobile/PC, such as Calibre.

Please read the tutorial at this link. https://ebooknice.com/page/post?id=faq

We offer FREE conversion to the popular formats you request; however, this may take some time. Therefore, right after payment, please email us, and we will try to provide the service as quickly as possible.

For some exceptional file formats or broken links (if any), please refrain from opening any disputes. Instead, email us first, and we will try to assist within a maximum of 6 hours.

EbookNice Team

(Ebook) Bacteriophages in the Control of Food- And Waterborne Pathogens by Parviz M. Sabour, Mansel W. Griffiths ISBN 9781555815028, 1555815022

SKU: EBN-2440638

Zoomable Image

$ 32 ~~$ 40~~ (-20%)

Status:

Available

5.0

29 reviews

Instant download (eBook) Bacteriophages in the Control of Food- And Waterborne Pathogens after payment.

Authors:Parviz M. Sabour, Mansel W. Griffiths

Pages:366 pages.

Year:2010

Editon:1

Publisher:ASM Press

Language:english

File Size:5.64 MB

Format:pdf

ISBNS:9781555815028, 1555815022

Categories: Ebooks

Product desciption

(Ebook) Bacteriophages in the Control of Food- And Waterborne Pathogens by Parviz M. Sabour, Mansel W. Griffiths ISBN 9781555815028, 1555815022

Interest in bacteriophages as alternative antibacterial agents in food grown considerably, in response to increasing rates of antibiotic resistance, heightened concern with food safety, and consumer demand for 'natural' and organic food products.
This new book will comprehensively review the literature on the utilization of bacteriophages in the detection and control of foodborne bacterial pathogens, both pre-harvest (plant and animal production) and post-harvest (food processing).

*Free conversion of into popular formats such as PDF, DOCX, DOC, AZW, EPUB, and MOBI after payment.

Related Products

-20%

(Ebook) Biota Grow 2C gather 2C cook by Loucas, Jason; Viles, James ISBN 9781459699816, 9781743365571, 9781925268492, 1459699815, 1743365578, 1925268497

~~$40~~ $32

-20%

(Ebook) DNA Methods in Food Safety: Molecular Typing of Foodborne and Waterborne Bacterial Pathogens by Omar A. Oyarzabal, Sophia Kathariou ISBN 9781118278673, 1118278674

~~$40~~ $32

-20%

(Ebook) SAT II Success MATH 1C and 2C 2002 (Peterson's SAT II Success) by Peterson's ISBN 9780768906677, 0768906679

~~$40~~ $32

-20%

(Ebook) Matematik 5000+ Kurs 2c Lärobok by Lena Alfredsson, Hans Heikne, Sanna Bodemyr ISBN 9789127456600, 9127456609

4.6

12 reviews

~~$40~~ $32

-20%

(Ebook) Waterborne Pathogens by American Water Works Association ISBN 9781583214039, 1583214038

~~$40~~ $32

-20%

(Ebook) Genomes of Foodborne and Waterborne Pathogens by Pina Fratamico, Yanhong Liu, Sophia Kathariou ISBN 9781555814571, 1555814573

4.6

16 reviews

~~$40~~ $32

-20%

(Ebook) Master SAT II Math 1c and 2c 4th ed (Arco Master the SAT Subject Test: Math Levels 1 & 2) by Arco ISBN 9780768923049, 0768923042

4.7

9 reviews

~~$40~~ $32

-20%

(Ebook) Cambridge IGCSE and O Level History Workbook 2C - Depth Study: the United States, 1919-41 2nd Edition by Benjamin Harrison ISBN 9781398375147, 9781398375048, 1398375144, 1398375047

~~$40~~ $32

-20%

(Ebook) Understanding Pathogen Behaviour Virulence, Stress Response and Resistance by Mansel Griffiths ISBN 9780849334269, 9781855739536, 0849334268, 1855739534

4.8

5 reviews

~~$40~~ $32