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Status:
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0 reviewsISBN 10: 0643068651
ISBN 13: 978-0643068650
Author: John Mosig, Ric Fallu
A practical guide that covers important aspects of aquaculture including nutrition, breeding, fish health, harvesting and marketing.
Chapter 1. What makes aquaculture work?
Chapter 2. Aquaculture production systems
Chapter 3. The five stages of a fish’s life
Chapter 4. Aquaculture categories
Chapter 5. The first step – the acquisition of knowledge
Chapter 6. Water quality
Chapter 7. The environment - temperature
Chapter 8. Fish husbandry
Chapter 9. Nutrition
Chapter 10. Site selection
Chapter 11. System design
Chapter 12. Aquaculture hardware and infrastructure
Chapter 13. Stocking and handling seedstock
Chapter 14. Breeding
Chapter 15. Fish health
Chapter 16. Predators and pests
Chapter 17. Harvesting
Chapter 18. Post-harvest handling
Chapter 19. Marketing
Chapter 20. Getting started: choosing the right option
Chapter 21. The law
Chapter 22. Management and administration
Chapter 23. Species
Chapter 24. Epilogue Glossary
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Tags: John Mosig, Ric Fallu, Australian Fish Farmer, A Practical Guide