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(Ebook) Assessing Microbial Safety of Drinking Water Improving Approaches and Methods 1st Edition by A Dufour, M Snozzi, W Koster ISBN 9781843390367 1843390361

  • SKU: EBN-2321328
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Instant download (eBook) Assessing Microbial Safety of Drinking Water: Improving Approaches and Methods (Who Drinking-Water Quality) after payment.
Authors:A. Dufour, M. Snozzi, W. Koster
Pages:291 pages.
Year:2003
Editon:1
Publisher:Intl Water Assn
Language:english
File Size:1.46 MB
Format:pdf
ISBNS:9781843390367, 1843390361
Categories: Ebooks

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(Ebook) Assessing Microbial Safety of Drinking Water Improving Approaches and Methods 1st Edition by A Dufour, M Snozzi, W Koster ISBN 9781843390367 1843390361

(Ebook) Assessing Microbial Safety of Drinking Water Improving Approaches and Methods 1st Edition by A Dufour, M Snozzi, W Koster - Ebook PDF Instant Download/Delivery: 9781843390367 ,1843390361
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Product details:

ISBN 10: 1843390361
ISBN 13: 9781843390367
Author: A Dufour, M Snozzi, W Koster

Inadequate drinking water quality and poor sanitation have remained the world's major causes of preventable morbidity and mortality. In 1996 the OECD called for concerted action to improve the assessment and management of the world's sources of drinking water. This guidance document seeks to respond to this call. It is the product of a shared initiative between the OECD and the World Health Organization. It is a state-of-the-art review that will contribute to the revisions of the WHO's Guidelines for Drinking Water Quality. Assessing Microbial Safety Of Drinking-water has elements of both revolution and evolution. It is revolutionary in that it supports a rapidly emerging approach for a broader, system-wide management perspective. This is based on a risk management framework that has evolved from the traditional indicator concept to include multiple parameters and where consideration is also given to tolerable risk, water quality targets and public health status.

1.1 Introduction
1.2 A history of making water safer
1.3 Defining the role of the indicator concept
1.4 Emergence of a new paradigm: “Due diligence”
1.5 Direct pathogen testing
1.6 Information needs
1.7 The new approach: Total System Approach to Risk Management
1.8 Summary

2.1 Introduction
2.2 Microbial parameters
2.3 Non-microbial parameters
2.4 Summary

3.1 Introduction
3.3 Types of evidence
3.4 Epidemiological approaches to risk
3.5 Studies linking ill health to indicators
3.6 Quantitative microbial risk assessment (QMRA)
3.7 Qualitative risk assessment
3.8 Summary

4.1 Introduction
4.2 Sources of faecal contamination
4.3 Transport and survival
4.4 Catchment surveys and catchment protection
4.5 Source water quality
4.6 Summary and outlook

5.1 Introduction
5.2 Microbial treatment efficiency
5.3 Summary

6.1 Introduction
6.2 Piped distribution systems
6.3 Non-piped distribution systems
6.4 Approaches to sampling in piped distribution systems
6.5 Approaches to sampling in non-piped systems
6.6 Summary

7.1 Introduction
7.2 Waterborne outbreaks
7.3 Preventing outbreaks
7.4 Outbreak investigation
7.5 Reviewing existing data
7.6 Enhanced monitoring including pathogen detection
7.7 Summary

8.1 Introduction
8.2 Recovery of target microorganisms
8.3 Detection, identification and quantification of microorganisms
8.4 Emerging procedures
8.5 Performance and validation of methods
8.6 Summary

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Tags: A Dufour, M Snozzi, W Koster, Assessing Microbial Safety, Drinking Water

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