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Status:
Available5.0
24 reviewsISBN 10: 1845938801
ISBN 13: 9781780643021
Author: David Hemming
1. Breeding for disease resistance in livestock and fish
2. Cryptosporidium and Giardia zoonoses: minimizing health risks from food animal production
3. Livestock infectious disease and climate change: a review of selected literature
4. Intensification of animal production from grassland and ecosystem services: a trade-off
5. A review of the structure and regulation of the laying hen’s reproductive system and the intera
6. Communicable diseases and the human–animal relationship – Mini Review
7. Analysing the genetic basis of milk production traits
8. Environmental enrichment and practical applications for welfare in production agriculture
9. Selection of growth functions for describing length-at-age relationships in fish species displayi
10. The function, social implications and management of barking in dogs
11. High-affinity and -specificity, bacteriophage-based technologies: beyond phage therapy – Mini
12. Issues and possible intervention strategies relating to early weaning of piglets
13. Major bacterial diseases in aquaculture and their vaccine development
14. Intensive versus extensive management systems in commercial egg production
15. Lamb mulesing: impact on welfare and alternatives
16. Laminitis in horses
17. A review of innate immune functions in crocodilians
18. Novel techniques for preserving genetic diversity in poultry germplasm
19. Recombinant vaccines and infectious bursal disease virus
20. Fish frauds: the DNA challenge
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Tags: David Hemming, Animal Science