logo
Product categories

EbookNice.com

Most ebook files are in PDF format, so you can easily read them using various software such as Foxit Reader or directly on the Google Chrome browser.
Some ebook files are released by publishers in other formats such as .awz, .mobi, .epub, .fb2, etc. You may need to install specific software to read these formats on mobile/PC, such as Calibre.

Please read the tutorial at this link.  https://ebooknice.com/page/post?id=faq


We offer FREE conversion to the popular formats you request; however, this may take some time. Therefore, right after payment, please email us, and we will try to provide the service as quickly as possible.


For some exceptional file formats or broken links (if any), please refrain from opening any disputes. Instead, email us first, and we will try to assist within a maximum of 6 hours.

EbookNice Team

5 ingredients, 10 minutes : delicious healthy recipes for tired and hungry cooks by Clancy, Jules instant download

  • SKU: EBN-238545220
Zoomable Image
$ 32 $ 40 (-20%)

Status:

Available

0.0

0 reviews
Instant download (eBook) 5 ingredients, 10 minutes : delicious healthy recipes for tired and hungry cooks after payment.
Authors:Clancy, Jules
Pages:updating ...
Year:2013
Publisher:London : Michael Joseph
Language:english
File Size:23.37 MB
Format:pdf
Categories: Ebooks

Product desciption

5 ingredients, 10 minutes : delicious healthy recipes for tired and hungry cooks by Clancy, Jules instant download

304 pages : 23 cm, \"Five Ingredients, Ten Minutes\" by Jules Clancy is a book is about fresh, healthy, delicious food. The fact that the recipes all contain five ingredients and can be made in ten minutes is a bonus! One of the biggest challenges we all face when it comes to cooking is being tired at the end of a long day. And hungry. And having to turn around and get something on the table that is not only fast and healthy, but tastes good too. Bit of a tall order, right? So that's where \"Five Ingredients, Ten Minutes\" can help. It is designed to come to the rescue when the 'What's for dinner?' question crosses your mind. From vegetable white bean stew to lamb fillet with fresh mint and hummus, with Jules Clancy cooking quickly at the end of a long day shouldn't be a difficulty any more! Jules Clancy trained as a food scientist, before working for Kellogg, a wine company, and then as a designer of chocolate biscuits and cookies. She's is now a full-time blogger, with a virtual cookery school specialising in quick and easy, simple food, Includes index, Snacks and starters -- Soups -- Salads -- Vegetables -- Pasta and noodles -- Grains and legumes -- Eggs and tofu -- Fish -- Meat and poultry -- Sweet treats
*Free conversion of into popular formats such as PDF, DOCX, DOC, AZW, EPUB, and MOBI after payment.

Related Products