150 best desserts in a jar by Jourdan, Andrea, 1956- author, Finlayson, Judith, editor instant download

150 best desserts in a jar by Jourdan, Andrea, 1956- author, Finlayson, Judith, editor instant download

221 pages, 24 unnumbered pages of plates : 26 cm, DESSERTS. Whether it's a bevelled antique jar picked up at a flea market, or that classic Kilner jar saved at the back of a kitchen cupboard, all kinds of containers can become sparkling, creative and beautiful ways to prepare and serve divine desserts. These sublime recipes are singleserving treats, which makes them the perfect ending to a family meal or dinner party. They also make a great gift, staying fresh and travelling well - perfect for making ahead. Andrea Jourdan has developed a wide array of recipes that are loads of fun to make - everything from puddings and trifles to cobblers, pies and cakes. And because the jars allow for things like freezing or setting jellies in layers, the colours and textures are special, \"Editor: Judith Finlayson\"--Title page verso, Includes index, Includes bibliographical references and index