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Status:
Available4.7
33 reviews
ISBN-10 : 1619870746
ISBN-13 : 9781619870741
Author: Arthur Gao
Restaurant design aims to create an elegant dining environment for customers, and to satisfy customers physiological and psychological needs at one time. The principles proposed in this book summarize design rules, which should be followed during the interior space design of restaurants. This book includes 100 most characteristic restaurant design cases from many countries.
principles of restaurant design
100 restaurant deduction
100 restaurant meals
100 restaurant meals deduction
restaurant design 101
Tags: 100 Restaurant, Design Principles, Arthur Gao, environment, customers
4.6
12 reviews
4.7
9 reviews
4.4
33 reviews
4.7
19 reviews
4.3
22 reviews